MORINGA = Moringa oleifera
An amazing plant that grows at the foothills of the Himalayan.
Moringa is known as a SuperFood plant because one simple cup of chopped leaves is considered a good source of iron, calcium, vitamin C, vitamin B6, and riboflavin and has notable amounts of potassium, vitamin A, vitamin E, and magnesium. In fact, the leaves are more concentrated in vitamin C than oranges. Most healthy foods eaten have a single standout nutrient.
PROBLEM – Nutritional Deficiencies on a Rise!
FACTS –
Many live in a got to have it now food society, which result in visiting the fast-food drive through more than not. The convenience of fast food has cost lots of people way too much in their health.- The food system has been depleted of nutrients for over 40yrs and is in need of some real help. The over dirtied (poisoned) soil and manufacturing techniques are the root causes, which makes the average food consumed have little to no nutrient value to be gained.
SOLUTION – Mörvida Drink Mix
Ingredients; Moringa Leaf Powder, Organic Cane Sugar, Stevia
“It has an impressive range of uses … with high nutritional value. Different parts of this plant contain a profile of important minerals, and are a good source of protein, vitamins, beta-carotene, amino acids and various phenolics. The Moringa plant provides a rich and rare combination of zeatin, quercetin, beta-sitosterol, caffeoylquinic acid and kaempferol.” – National Institutes of Health
IT’S NOT ONLY ME –
- 6 more reasons to – https://www.healthline.com/nutrition/6-benefits-of-moringa-oleifera#TOC_TITLE_HDR_8
READY YET?? — Simply ONE CLICK AWAY – MORVIDA FOR YOU
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